Friday, July 23, 2010

Alfredo Sauce


From: Cortney Dannels


1 pint of Heavy Cream
2 cubes of butter
3/4 pack of 8 oz. cream cheese
3/4 teaspoon of minced garlic.
Salt and pepper
Stir everything together until it starts to boil
Add:
3/4 cup of shredded parmesan
3/4 cup of grated parmesan cheese

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